Rhodiola rosea is a powerful herb that is classified as an adaptogen, anti-depressant and/or stimulant depending on how it is used. Rhodiola has historically been used for medicinal purposes in Iceland, Sweden, France, Russia and Greece and is native to the northern regions of Alaska, Europe and Asia. Adaptogens are substances that encourage the body’s
Approximately 70% of women suffer from increased bloating around their menstrual period. Bloating and other PMS symptoms are caused by fluctuations in the levels of the hormones estrogen and progesterone.
It is widely known that too much stomach acid can cause issues such as acid reflux and ulcerations in the GI tract. However, low levels of stomach acid, also known as hypochlorhydria, can also be problematic.
Vitamin D, the wonder vitamin! You have likely heard some of the many health-related claims surrounding vitamin D. Some of these assertions are true but many need more research to solidify their validity.
Omega-3 fatty acids provide a variety of health benefits. The three main omega-3 fatty acids are docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) and alpha-linolenic acid (ALA). EPA and DHA are primarily found in certain species of fish while alpha-linolenic acid (ALA) is found in plant sources including flaxseed and soybean oil.
Testosterone is a sex hormone that is essential for the health of both men and women but is present in significantly higher levels in men. Testosterone plays a role in male sexual health, muscle mass, bone density, energy levels and fertility. It is normal for testosterone production to decrease with age, but lifestyle and environmental factors often contribute to an accelerated decrease of this hormone.
The gluten-free diet has become increasingly popular in recent years. A gluten-free diet can be tremendously helpful for some individuals but is not indicated for everyone. Gluten is a protein found in grains including wheat, rye, barley and some oats. Reasons to follow a gluten-free diet include a diagnosis of Celiac disease or a confirmed gluten-sensitivity.
The foods we eat have a direct influence on our mental health. Our mood is determined by the presence of certain neurotransmitters, or chemical messengers, in the brain. Serotonin, dopamine and norepinephrine are the three neurotransmitters that have the most influence over our mood.
It’s normal to go through temporary periods of increased anxiety during the various chapters of life. A new job, familial challenges or world events can lead us to feel more anxious. Unfortunately, many people feel anxiety for prolonged periods of time or at a high level of intensity.
IBS, or inflammatory bowel syndrome, affects individuals of all ages, even children. IBS is a common gastrointestinal disorder and it is estimated that 10-15% of the world’s population suffers from it. Women experience IBS more frequently than men.
Ashwagandha, also known by its botanical namewithania somnifera,is a type of medicinal plant. It is classified as an “adaptogen”, or a substance that encourages the body’s physiology to return to a normal state after a stressor has been encountered.
According to the Anxiety and Depression Association of America, anxiety disorders are the most common mental illness in the U.S. affecting 40 million adults age 18 and older. That’s approximately 18.1% of the population! Anxiety disorders can be successfully treated but only about 37% of people suffering from anxiety seek treatment.